Make Various Types Some Food From Snake fruit / Zalacca fruit

Zalacca is a fruit rich in vit C. Not only that, this fruit can be processed into very interesting and delicious products to be enjoyed. In the hands of creative kitchen people, zalacca is transformed into a new one.

pict.Zalacca garden south vin

Many of them are processed into fine food and very delicious drinks. The following Prelo wants to discuss about the processed products made from Zalacca fruit.
Zalacca chewy candied
Zalacca chewy candy is very suitable to be used as souvenirs or souvenirs. The process of making Zalacca chewy candied is very simple and not much different from making chewy candied in general. The ingredients needed for making Zalacca chewy candy are Zalacca fruit, like the main ingredient and other ingredients for making chewy candy
make Zalacca candied
Candied Zalacca has a distinctive sweet taste when eaten. To make candied Zalacca is not difficult. Materials needed include boiled water, granulated sugar, salt, and Zalacca fruit like basic ingredients. The method for making it is to combine all the ingredients that have been prepared into a container after that let it sit for approximately one week with a tightly closed. After that, Zalacca candied ready to be served.

can be Zalacca Coffee Beans

pict.zalacca coffe bean

Generally, the majority of people discard zalacca seeds after consumption of their flesh, use zalacca seeds as traditional coffee. Coffee made with basic ingredients Zalacca seeds are crowned into South Tapanuli typical coffee.

Different from the usual coffee, this coffee has a distinctive aroma and does not leave the Zalacca taste itself. Zalacca Coffee Bean is useful for treating hypertension and gout. If you want to taste this coffee,

Zalacca Date palm

pict.zalacca date palm

The next salacca processed product is zalacca palm dates, there is no harm in making this processed because the method for making it is not difficult. Zalacca palm dates are also very suitable to be eaten like takjil breaking the fast.

The method for making zalacca palm is to peel the zalacca and remove the seeds, then wash them thoroughly from the skin. Soak the Zalacca in an injection solution for an hour after that drain. Cut zalacca flesh into small pieces.

While waiting for the Zalacca to be soaked in a solution of injet, cook sugar, brown sugar and water in a pan until the sugar melts. After that, enter the fruit flesh that has been cut into pieces earlier. After boiling, drain Zalacca and bask in direct sunlight. After dry, put it in the oven for 12 minutes.

Zalacca taste pudding

pict.zalacca pudding soft sugar

Pudding is a very refreshing meal. Who would have thought that Zalacca could also be processed into pudding by using the method of blending zalacca using a blender, and filtering the pulp.

 Cook the juice without this pulp into the pan and combine the sugar until it boils. add Jelly powder, sweetened condensed milk, and coconut milk. Stir all ingredients thoroughly over fire again.

When it's hot, add the egg yolk to the mixture until it boils. finally pour into the mold and put it in the refrigerator.

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