Consuming Excessive Chocolate, Is Very Fatal For Health
cocoa beans are the fruit seeds of cocoa plants that have passed the fermentation process and are drying and ready to be processed.Cocoa beans are the basic ingredients of making chocolate and others, listed as chocolate which is processed sweet of course, Cocoa fruit has thick, close skin - / + 2.5 centimeters.
Pict: Red's Chocoa tree
The pulp which is said by pulp is not utilized.This pulp has sugar and helps the fermentation process of cocoa beans.
Each cocoa fruit has a lot
seed. The seed pattern before the fermentation process and drying is white, and then it turns purple or brownish red.
In various places we can see promotions or discounts for mills that are favored by many of these people.
Unfortunately, even though it is known as delicious and healthy food, health experts warn us not to eat chocolate too far because there is a danger of eating chocolate very much.
The danger of eating chocolate is very much
Health experts say that the consumption of chocolate in large quantities or very often can share the effects is not good for the health of the body.
The following are the impacts.Increase body weight
pict: Hot chocolate drink
When we eat chocolate very often, big maybe the body weight will go up. Moreover, many diet programs that beg us to keep away from chocolate first. Regarding this, it is caused by the large calorie content in chocolate, so that if it is eaten too far, it is feared that it will disrupt the weight loss program.
If we face the excess body weight, it is feared that we will increase the risk of various diseases at risk of such diabetes, heart disease, and hypertension.
Excess sugar consumption
The majority of chocolate products on the large market contain sugar.
Based on this alibi, chocolate has a sweet taste. The case is very much consumption of sugar can cause health effects that are less good at stimulating cavities, gum disease, or even diabetes.
Special for diabetes, this disease cannot be overcome and can cause serious complications which can end in death.
Digestive constraints
Inside the chocolate is the content of caffeine, there is content that can be found in coffee. Caffeine is actually stimulant for the intestine. Regarding this means, if you eat it too far, it can cause irritation to the large intestine until you get diarrhea. Chocolate is also acidic, which inevitably makes the stomach rise up acidic stomach if eaten too far.
Has high potassium content
Chocolate is included in meals with large potassium contents. Even though it looks good, the high content of this potassium can endanger people with kidney disease or diseases that cause adrenals can make their health condition continue to deteriorate.
Is it possible to eat very much chocolate is very fatal?
Chocolate is delicious. Moreover, sometimes if you have the fun of snacking on chocolate, or other meals that have chocolate, it's hard to finish.
However, if we eat chocolate very much
most chocolate has toxins can also be deactivated.
Chocolate beans have substances that contain theobromine, an alkaloid in plants that feels a little bitter. In the human body, theobromine has a mild stimulant effect, discussed together with caffeine.
Theobremine is also a vasodilator, which it means, theobromine can dilate blood vessels and cause shrinking blood pressure. This substance has a diuretic character, which means chocolate which makes us urinate more often.
Not only that, theobrimine can also cross the line between blood and brain so that it can flow to the brain. Meanwhile, not all substances can enter the brain through blood vessels.
This shows that chocolate has the same effect in the atmosphere as caffeine.
Fill theobromine which makes chocolate risk to the body.
In large doses, theobromine can cause the heartbeat to blink, attract appetite, sweat, vibrate, and also severe headaches.
The impact on the heart system forms blood pressure and increases heart rate which can cause severe effects aka death.
So, does this show that so much chocolate can be risky?
Good news for chocolate lovers, Even though chocolate has a "poison", someone who eats chocolate very high must face an upset stomach.
"Of course, the benefits of eating chocolate can have a severe impact. But fortunately, I'm not the right word, but our adjectives that start with poisoning (chocolate) are nausea and vomiting.
Each chocolate has a different theobromine content.
Milk chocolate has an average amount of theobromine which is less than dark chocolate.
460 chocolate bars in one meal, therefore, for chocolate lovers, you don't need to be afraid of chocolate poisoning.
But keep in mind, a lot of chocolate on the market has been mixed with lots of sugar, so eating lots of chocolate can cause diabetes.
pict: Chocolatos cake
However, behind this benefit, Chocolate has a negative if eaten by small children.
Especially if small children consume large amounts of chocolate, this is the danger if the child consumes chocolate. Consumption of chocolate that is very much from time to time can make the face of the body gain weight, because chocolate has a large sugar.
Late chocolate consumption also always helps with severe headaches.
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