Pete / Parkia Speciosa Plants Are Efficacious ?
Pete / Parkia speciosa. is an annual tropical plant of the type of bean. This plant is widespread in the western islands. Seeds, called "petai" are also eaten when young, whether fresh or boiled.
Pict: pete on plastic bags
Chronic petai plants, large can reach 15 meters and are less branched.
The leaves are compound, arranged in parallel. Compound interest, arranged in a hunch.
Flowers appear generally near the end of the branch.
The fruit is large, elongated, like a pod.
One lump can be found in up to a dozen pieces.
In one fruit there are up to 20 seeds, which are green when they are young and are wrapped in a rather thick brown-patterned membrane.
The petai will dry out when cooking and free the seeds.
Even though it smells bad, many people always like petai.
Not only does it taste delicious, this type of bean has many health benefits.
health benefits of petai.
pict:petai seed
The antioxidant content of petai is quite a lot. Because it is listed as a family of peanuts, petai is a source of carbohydrates with a low glycemic index or environmental carbohydrates.
It's also large in protein, fiber, and has little fat. "In addition, petai is a source of vegetable minerals needed by the body such as calcium, potassium, and phosphorus.
Excess petai is also found in thioproline compounds. This compound is an anti-carcinogenic substance that is good for the body. Only thioproline needs to be activated by boiling the petai before eating or further processing.
"For people with petai diabetes can help lower blood sugar after eating. But this is not intertwined with healthy people.
Benefits of petai to avoid the formation of anemia
The seeds or petai fruit itself is actually able to avoid the formation of anemia in someone. This is caused by the content of the large iron properties listed in this banana fruit. Anemia alone can have an impact:
· tired, weak,
· The body feels helpless
· Easy to get mild disease
· Dizziness and nausea
Unable to perform activities every day optimally
By consuming petai, some of the indications above can be prevented and do not appear in you.
Remove bad breath
Not surprisingly, there are most people who avoid petai because of its distinctive aroma. This of course can disrupt the appearance and reduce our confidence, if after eating petai.
pict: petai sauce spicy
Stomach ache
Often eating raw petai is often tried.
If the digestive method is not clean, chances are there are still worms and germs in the petai.
The carbohydrate content of the environment will also be able to form gas in the stomach, producing a stinging and bloating sensation.
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